Thursday, November 27, 2014

Hot Buttered Toddy Mix + Two Drinks

Toddy Mix
½ cup unsalted butter, softened
¼ cup raw cane sugar
2 T honey
1 T molasses
1 tsp lemon zest
1 tsp ground cinnamon
1 tsp ground ginger
¼ tsp ground cardamom
¼ tsp ground cloves

Mix all ingredients in a small bowl and chill for at least one hour. Keep refrigerated up to two weeks

Hot Buttered Bourbon
1 heaping tsp buttered toddy mix
2 oz bourbon
1 cinnamon stick

In a heatproof mug, add a heaping tsp toddy mix, bourbon and cinnamon stick and cover with 8 oz boiling water. Stir vigorously before serving

Hot Buttered Berry Rum
1 heaping tsp buttered toddy mix
2 oz spiced rum
4 to 5 fresh or freeze dried cranberries

In a heatproof mug, muddle cranberries with a heaping tsp of toddy mix. Add rum and muddle a bit more. Add 8 oz boiling water and let steep a couple minutes before stirring vigorously and serving.


No comments:

Post a Comment